Basa Fish Fillets

About this item

Cut from mild, firm white fish, these fillets hold together whether you sear them hard in a hot pan or leave them to poach gently. The flesh is clean and juicy with no muddy notes, so it takes on marinades, curries and coatings without losing its shape. Each piece is trimmed and cut to a similar thickness, which means they all finish cooking at the same moment. Dust them with flour and fry for a crisp edge.

Key Features

• Mild, sweet white flesh
• Boneless and evenly portioned
• Holds its shape in the pan
• Around five minutes a side
• Takes marinades and coatings well
• Suits frying, steaming or curries

Product Information

• Contents: boneless white fish
• Colour: pinkish white raw, golden seared
• Size: approx. 15-20 cm per piece
• Pack weight: 2 kg
• Storage: chilled at 0-4 C, freeze for longer
• Cooking: pan-fry, steam, poach or bake